Having only been to Genghis Grill once a few years ago, I knew a little about what to expect with the food choices available. But my recent trip to eat there reminded me of the many different options this restaurant offers and the multitude of ways there are to customize a meal.

As a picky eater and a vegetarian, I’m used to having a very limited choice as to what I will eat at any restaurant. However, this was not the case at Genghis Grill.

You walk in, and must wait to be seated, which proved to be a problem for our group when we arrived there at 7:30 p.m. on a Friday night, something I would not recommend if you are in need of food quickly. We had a 20 minute wait, but were finally seated and ordered drinks.

When you are seated, the host(ess) hands you a silver bowl. With this bowl, you walk up and choose all your ingredients, scooping the amount you choose into your bowl.

First is the meat section, which I skipped, then you come to bowls of spices. You spoon the desired amount on to season your meat. In my case, I passed the meats and spices and went to the spread of vegetables, where I was not disappointed in the options laid out. After picking my vegetables, I went back to the spices. What I did not realize was that the tofu was put out with the vegetables, and I had completely overlooked it.

After the vegetables, you pick up another bowl and fill it with your choice of sauce.

Then, you hand it to a chef and choose your starch, which includes rice, pasta or tortillas. At this time, they ask if you have any food allergies and note it on a card that they put with your food.

You go back to your table with a number and wait while the “grill masters” stir-fry your meal.

I had a mix of broccoli, carrots and green beans with a citrus garlic herb seasoning and the honey soy sauce. Unfortunately, I missed the tofu or I probably would have added a few pieces to my bowl. I chose brown rice as my starch.

I thought the food was delicious and a quick, healthy option, as I expect there is not always such a long wait to be seated. I loved my sauce and seasoning, and they complemented the rice and vegetables very well, ending up in an unusual but very enjoyable meal.

Overall, I thought Genghis Grill was a great restaurant with so many different options that I would struggle to find someone who couldn’t come up with at least one combination they love. Also, the restaurant was nice and clean, with friendly servers.

Price of Meal: $10.26 without tip